Led by ABC Gardening Australia host, Costa Georgiadis, it was a participatory event to install the footpath planter garden at the Waterloo Neighbourhood Centre...
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Working with a mixed demographic, council and social agencies has been a rewarding experience that could see something new created in Woolloomooloo...
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A band of urban food adventurers has started turning Victoria Park edible with their first wicking garden bed. Working with the local community worker, my role was to ensure that the project made its way through council's approval convolutions. Now, what's new for Green Square Growers?
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Social entrepreneurs, small business entrepreneurs... these are ways to get things done, and even council workers can use their power to become civic entrepreneurs says Ernesto Sirolli...
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VEIL's report, Food Sensitive Planning and Urban Design, is a source of ideas for planners and local government that would creatively integrate food production and distribution into our cities...
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Architect and writer, Carolyn Steel, knows a thing or two about food, its history and politics. These she shared at a talk one rainy night at UNSW...
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Feel a little overwhelmed at the scale of changes we need to make to move towards sustainable cities? Choosing your circle of action might be the solution....
Read MoreI made use of the Public Narrative approach in a recent structured conversation about food exchanges at the Transition Bondi Wednesday evening soiree...
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A walk through Redfern's narrow back streets and lanes reveals a wealth of fruit and the presence of guerrilla composters...
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Ted Trainer’s new book – a rough road map
I haven't seen a copy of Ted's new book yet, so the comments that follow are made in ignorance of the context set by it...
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