Please help us to save the Liverpool Plains... the Liverpool Plains is an extremely important foodbowl of Australia but at the moment it is being explored for coal and coal seam gas...
Continue reading...Wednesday, April 14, 2010
Two declarations on the future of our food systems have been released in the past six months. This is the Declaration of the Plains To Plate food convergence that took place in Adealide, South Australia, in February 2010...
Continue reading...Sunday, April 11, 2010
It was a seminar on the security and sustainability of Sydney's food supply, but bad Powerpoints and lacklustre presentation failed to engage an informed audience and distracted some of those there...
Continue reading...Thursday, April 8, 2010
Bullet-hole bunny terrine with figs and walnut, served with tomato relish and a nasturtium and watercress salad might not be the food future to vegetarians and animal lovers, but it might be one way of dealing with this country's feral animal population. The idea was reported by a woman who lives on Australia's far southern coastline where wind whips the sea into foam and the forest conceals a surprising variety of ferals...
Continue reading...Wednesday, March 3, 2010
Supermarkets may offer the chance to interact with a machine rather than with a human...
Continue reading...Saturday, February 27, 2010
In Maroubra, Kimberley has turned her apartment block's lawn into food...
Continue reading...Sunday, January 24, 2010
A new fruit now being marketed to Sydney eaters is Achacha (Garcinia humulis), a native of the Bolivian Amazon...
Continue reading...Monday, January 4, 2010
It's sort of strange how a relaxing walk in the morning drizzle can lead to encounters of the vergetative kind...
Continue reading...Sunday, December 27, 2009
The days when most people had a house and garden are gone. If cities are to feed themselves, then attention will have to move towards food production on apartment common land. In Sydney's Eastern Suburbs, a small apartment block in Randwick has taken its first step towards sustainability by starting a food garden...
Continue reading...Wednesday, December 23, 2009
CHRISTMAS TIME is celebration time at Randwick Organic Community Garden. Thanks to the efforts of the Arts in the Gardens team’s Mary O’Connell, this year’s celebrations featured Ecopella, an accapella group that took the audience through songs amusing, political and frivolous. The performance was followed by celebratory food that the gardeners had made themselves, fruit juices or [...]
Continue reading...
Tuesday, July 20, 2010
0 Comments